Are you looking for a new opportunity in a welcoming team environment? Greene King is hiring a motivated Kitchen Assistant to join us in Wapping, East London — helping to keep our kitchen running seamlessly during service hours. You’ll be vital behind the scenes, supporting chefs and handling prep, cleaning, and restocking tasks to maintain high standards.
This part-time position at Greene King offers a supportive atmosphere where you can build experience, access training, and enjoy staff discounts. If you’re enthusiastic, dependable, and ready to step into a hands-on kitchen role, we want to hear from you.
| Job Title | Kitchen Assistant |
|---|---|
| Company Name | Greene King |
| Location | Wapping, East London, London, E1W, United Kingdom |
| Employment Type | Permanent, Part-time |
| Salary | £1,500 per month |
| Date Posted | 2025-10-06 |
| Application Deadline | 2025-11-06 |
| Apply Link | Application Portal |
Job Description
In the Kitchen Assistant role at Greene King, your main goal will be ensuring the kitchen operations flow smoothly during service hours. You’ll take charge of stocking ingredients, preparing basic items, cleaning workstations, and coordinating with chefs to meet service demands. Your support helps maintain excellent food quality and timely delivery to guests.
Day to day, you’ll assist with receiving deliveries, labeling and storing ingredients, and ensuring all prep stations have the necessary tools and supplies. You’ll wash and sterilize utensils and equipment, sweep and mop floors, and wipe down surfaces to maintain the highest hygiene standards. You will also monitor stock levels, report shortages, and replenish supplies where needed. Communication is key — you’ll liaise with chefs, kitchen leads, and front-of-house staff to ensure that timing, plating, and cleanliness are all on point.
Maintaining health and safety protocols is a core duty. You’ll uphold strict hygiene practices, adhere to food safety regulations (e.g. cross-contamination controls, temperature monitoring), and assist with kitchen audits or spot checks. You’ll work with the team to manage waste disposal, recycling, and cleanliness standards. Over time, you may help train newer kitchen assistants or cover additional tasks in higher-paced shifts. This position is ideal for someone eager to learn and grow in a hospitality kitchen environment.
Eligibility & How to Apply
To be considered for the Kitchen Assistant position, you should:
- Hold a positive, proactive attitude and show willingness to support all members of the kitchen team.
- Be comfortable in a busy environment and able to multitask under pressure.
- Have basic understanding of hygiene, food safety, and kitchen cleanliness.
- Be dependable with punctual attendance and a strong work ethic.
- Be willing to receive training, take direction, and develop your kitchen skills over time.
To apply, follow these steps:
- Click the “Apply Now” button below to go to the official Greene King careers portal.
- Complete the online application form — provide your personal details, work history, and references.
- Upload your CV/resume and a brief cover note expressing why you want to join Greene King.
- Submit your application before the deadline (2025-11-06). You will receive a confirmation email once your application is received.
- If shortlisted, you may be invited to a brief interview or kitchen trial to assess your capabilities and fit.
Greene King values its team members and invests in career progression. If selected, you’ll benefit from mentorship, internal training, and the opportunity to grow within our hospitality brands. We welcome those seeking long-term roles as well as folks looking to develop hands-on experience in a lively kitchen atmosphere.
Frequently Asked Questions (FAQs)
Q: Do I need prior kitchen experience to apply?
A: No formal experience is strictly required. We look for enthusiasm, a willingness to learn, and commitment. Training will be provided.
Q: What work hours can I expect?
A: This is a part-time role. You’ll work a set number of hours per week (e.g. 12 hours), including evenings or weekends, depending on kitchen demands.
Q: What benefits come with the role?
A: Benefits include staff discounts (food, drink, accommodation), pension contributions, mental health support, training opportunities, and referral rewards.
Q: Will there be opportunities for growth within Greene King?
A: Yes — Greene King is known for developing talent. Strong performers may advance into senior kitchen roles, supervisory positions, or explore opportunities in other hospitality streams.